Lemony chicken in the slow cooker

Ingredients:

1 pound chicken thighs

juice of 2 lemons

1 clove garlic, chopped

1 cup chicken broth

1-2 Tablespoons flour

some pinches of fresh or dried herbs (oregano, thyme, basil)

1/2 onion, chopped

1. Put the chicken thighs into slow cooker
2. Make a sauce with all the remaining ingredients
3. Pour over chicken
4. Cook on Low for 6-8 hours
5. Serve with brown rice