This is a great sauce over steamed vegetables, for a noodle salad, or as a satay sauce. Cashew butter or even sunbutter would probably be a fine substitute for the pb. 2 cloves garlic – microplane or shred 2 T fresh ginger – microplane or shred 1 T+ soy sauce 1 T+ lime juice 2Continue reading “Tim’s tasty ginger & peanut butter sauce”