Daily Archives: January 4, 2015

Awesome recipe by the amazing AddieRose! Grind up 1/2 c nuts (pistachio and cashews work well) + juice from 1/4 fresh lemon + 1 garlic clove + a few spoonfuls of greek yogurt + 3/4 cup mint leaves + pinch sea salt

Ingredients 1 1/2 lbs stew meat (lamb or beef), in 1 inch cubes 4 cups beef stock 2 ribs celery, chopped 3 carrots, chopped 1-2 onions, diced 1/2 c red wine 1/2 jar diced tomatoes 1 bell pepper (red or orange or yellow), chopped 1 bouquet garni (bay leaves, thyme, marjoram, parsley, peppercorns, sage) 2 TablespoonsContinue reading “Pressure Cooker Lamb Soup”